SAN FRANCISCO, CA — Born and raised in the Philippines, F. Duncan Reyes has made San Francisco and Chicago his home for the past 27 years.  His successful career all began as a Corporate Meeting Planner until his tenure as Catering Manager at The Fairmont Hotels both in San Francisco and Chicago.  His impressive accolades has given him credentials to recognize him is an independent Food Editor and Restaurant Critic for San Francisco, Chicago and New York media publications, and is currently the Assistant General Manager of The Merchants Exchange Ballroom & Conference Center, a Clinton Reilly Holdings venture in San Francisco.